It is so hard to believe that I am in the home stretch, the last few weeks of Bauman's Natural Chef program. Soon I will be a certified natural chef! I can't say its been an easy ride, or that I wish that it wouldn't end. I can say that I have learnt so much, and worked harder than I ever have before. Still have a few big hurdles to climb - the final project on childhood obesity, a business plan and the class showcase dinner.
The last few weeks were jammed with such important and fascinating information. We learnt how to prepare food for specific needs - heart health, diabetes, weight management and cancer. These are the tools that will propel me into becoming the thoughtful, caring, and well educated chef I want to be.
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